Featured

Strawberries 2023

Hello! The berries have produced well this spring with lots of satisfied pickers. Now they are taking a rest. They will produce a second fruiting this fall probably from mid August until freeze up. Fall is when the big beautiful berries are here. They are huge and taste wonderful. We will have berries until mid October so come on out and get yours!

If you are wanting to get fruit this fall, call us to book but not until August 15 please. Call 780-785- two six Two two. We will make you an appointment based on the volume you require. Remember bring your own containers and be sure to visit our farm store where we have lots of jams and jellies, hot sauces and pickles, preserves and other goodies for your health. Thanks!

Featured

Strawberry UPick open now

We are booking pickers at our strawberry fields currently and into August. The berries are loaded on the plants and juicy and sweet. Should be a bumper year. Make some jam, jelly or freeze them for smoothies. There is a great feeling of satisfaction picking your own berries and knowing you have that for later!!

This year has been wet but the fruit is in great shape. The field is a bit wet but not a problem for those that have rubber boots or want to engage in some healthful earthing!!

We encourage you to call us at 780-785-26 two two to book a time slot. We are open Tuesday, Thursday and Saturday mornings from 9 to noon. In order to know how many people I can book per day I need some idea of how many ice cream pails or pounds you think you would like at the time of booking and then no one will be disappointed that there are no berries come their turn. There are lots per picking at this point.

Our price this year is $5.50 per pound. An ice cream pail is approximately 4.5 lbs. and if you are making jam, that pail will make about 4 half pints of jam. We welcome you from near and far!! Book today!

Nothing says fresh like strawberries 🍓

Beef 2024

Our remaining beef prices are $12 a pound for 25 and 50 lb. freezer packs. We are low on burger so this is a steal for the packs contain mostly steaks and roasts, some short ribs if we have, stew meat and other cuts. Call 780-785-2622 if you are in the Edmonton area. Delivery is extra.

You can arrange on farm pick ups if that works better for you but we need a weeks heads up.

Mushrooms this weekend!!

With all the rain, the mushrooms are blooming and so we will host this Saturday at our farm. Come with your all weather gear and rain or shine bush whacking preparedness. Here are the details. You MUST preregister! We will only run if we have 10 or more.

Mushrooming 201 – this is usually an advanced course ( part 3) for participants that have taken both online and practical 101 events, and wish to know more about medicinal mushrooms, their uses and tincture making. Since we did not have our beginner walk and talk we will encompass both in this day. But I am suggesting everyone purchase the $10 beginner viewing of the PowerPoint presentation before coming. Email me and we will set it up.

For the mushroom event, bring all your outdoor hiking and Bush whacking gear, a handheld 10x magnifier if you have one, water, sunscreen, bug spray if you want it (natural is best for you!!) a hat, and mushroom ID books recommended on the PowerPoint presentation. You will probably want to bring a small folding knife to work mushrooms free, small paper bags for separating samples, and a basket to collect in. Bring a lunch.

We will start August 26, at 8 AM and go all day to 4 PM. $65 per person, minimum 10 participants, limit 30 participants. PreRegistration is required. Please email your name and I will pencil you in, and etransfer your payment to smileyo @ Xplornet. Ca.

BioDynamics Workshop

Hill and Dale is going Biodynamic! We are pleased to add this amazing nutrient enhancing spectrum to our farm and our land. This year we will be working with Shana to increase the already amazing energetics on our farm and take it to a whole new level.

We want to offer an introductory course for those interested in learning what Biodynamic techniques and preparations are and how to use them. We invite you to check it out at our abunadhseeds.com site.

Space is limited, so register today!